![]() ![]() It should be at 145 degrees Fahrenheit or more for safety. In a saucepan over medium heat combine the brown sugar, dijon mustard, and maple syrup or apricot jam. Place the boneless spiral ham in a shallow roasting pan or baking dish. When the time is up, check the internal temperature with a meat thermometer. Here are the directions: Preheat the oven to 350 degrees Fahrenheit. For a large ham, set the machine to 12 hours Use a brush to dab some of the cooking liquid in the bottom of the slow cooker over the top of the ham. Cook the ham on low 4-6 hours until it reaches an internal temperature of 160 F. Then rub the sugar/mustard mix all over the ham. Put the lid on and put the crockpot onto a slow cook setting. Pour the coke over the ham in a slow cooker. ![]() There are many recipes, but we recommend something like pineapple juice, ginger ale, cola, or ginger beer
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